Commercials

The Culver's Bacon Deluxe
Sauk City, WI Culver's Team Member

“Colby Jack Pub Burger”

We set out to create a bold twist on our classic ButterBurger®. The result was Culver's Colby Jack Pub Burger. Now for a limited time, experience one layer of unbelievable flavor after another. Here's a look at what's to love.

 

Naturally Tender

“Naturally Tender”

Plump, juicy and 100% natural, our Chicken Tenders come from chickens certified humanely raised on a high quality diet of soy and grain without antibiotics.

 

“100% Midwest Raised”

100% Midwest-raised beef seared after your order and served on a lightly buttered toasted bun—that’s all there is to it! Taste the care and quality that goes into every Culver’s ButterBurger.

 

Culver's Family Farm Fresh

“Family Farm Fresh”

Culver’s Fresh Frozen Custard is made in small batches, throughout the day right in our restaurants, using real Wisconsin dairy produced by local family farms. If you’ve never tried our Fresh Frozen Custard, we’ll bet the farm you’ll love it.

 

“Raised Right Tastes Right”

Craig has always said, “If we’re going to have chicken on the menu at Culver’s ours had better be the best.” That’s why Culver’s chicken in certified humanely raised without antibiotics. Join Craig on a farm Down South and find just out how good Culver’s chicken truly is.

 

Culver's Signature Combination

“Our Signature Combination”

Hardwood-smoked, center-cut bacon meets chocolaty thick Fresh Frozen Custard, here’s why Culver’s Bacon Deluxe and a Chocolate Shake are a match made in heaven.

 

“Creamiest Combination”

Here's why our Concrete Mixers are the creamiest way to eat a Reese's®. Culver's Fresh Frozen Custard and Reese's Peanut Butter Cup, now there's a real treat.

  

Culver's Real Wisconsin Cheese

“Real Wisconsin Cheese”

Feast your eyes on Culver’s Three Cheese ButterBurger (one of Culver’s Daily Feature menu items), prepared to order using fresh, never-frozen, Midwest beef topped with real Wisconsin cheddar, Swiss and American. It’s a fitting tribute to Wisconsin’s proud cheese-making tradition.

 

Culver's Flavor of the Day

“Flavor of the Day”

Made in small batches right in the restaurant using real Wisconsin dairy and the choicest ingredients, Culver’s Flavor of the Day is always worth the trip.

 

Culver's Hand-Battered Perfection

“Hand-Battered Perfection”

Culver’s North Atlantic Cod is caught north of the Arctic Circle. Hand battered and faithfully prepared from a generations-old Culver family recipe, here’s why you won’t find a better-tasting fish sandwich or dinner anywhere else.

 

Culver's True Blue Value

“True Blue Value”

From insisting on only the finest, freshest local ingredients to treating every guest to service with a smile, it all adds up to a little something we call: “True Blue Value.” See for yourself why we do things the way we do at Culver’s.

 

  • Colby Jack Pub Burger

    Now for a limited time, experience one layer of unbelievable flavor after another with our Colby Jack Pub Burger. Here's a look at what's to love.

  • Culver's Gift Cards

    Get a free Value Basket when you purchase $25 in gift cards this holiday season.

  • Thank Your Farmers. Culver's fans share their gratitude for hardworking farm families.

Culver's Flavor of the Day

Today’s Flavor of the Day Select your favorite location and we'll display the current Flavor of the Day each time you visit.
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