Northwoods Walleye Dinner
Recipe No. 33
From crystal clear Canadian waters, each filet of our mild, tender Northwoods Walleye is hand battered, then golden fried after you order. Served with a classic Culver’s family recipe tartar sauce featuring olives, capers and sweet relish, your choice of two side dishes plus a warm dinner roll. Available for a Limited Time Only. Check with your local Culver’s for seasonal availability.
- Dinner Roll : Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Sugar, Yeast, Soybean Oil, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Dough Conditioner (DATEM, Mono & Digylcerides, Sodium Stearoyl Lactylate, Soybean Oil, Enzymes (Penosanase, Glucose Oxidase), L-Cysteine, Polysorbate 60, Calcium Peroxide, Ascorbic Acid, Azodicarbonamide), Salt, Whey (Milk), Yeast, Enzymes (Monoglycerides, Guar Gum, Modified Cornstarch, Amylase), Egg, Calcium Propionate And Potassium Sorbate (Preservatives), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Honey. Produced On Common Equipment With Soy.
- Coleslaw : Shredded Cabbage And Carrots, Soybean Oil, Sugar, Water, Cider Vinegar, Egg Yolks, Distilled Vinegar. Contains Less Than 2% Of Salt, Celery Seed, Dehydrated Onion, Spice, Xanthan Gum, Dehydrated Garlic, Autolyzed Yeast Extract, Paprika.
- Crinkle Cut Fries : Potatoes, Vegetable Oil (May contain one or more of the following: Canola, Oil, Sunflower Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum. (Cross-contact occurs with other allergens, including gluten, during cooking.)
- Butter : Cream, salt
- Tartar Sauce : Soybean Oil, Sweet Relish (Cured Cucumber, High Fructose Corn Syrup, Distilled Vinegar, Salt, Onion, Red Bell Pepper, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [As Preservatives], Natural Flavor, Polysorbate 80, Extractive Of Turmeric), Dill Relish (Cured Cucumber, Water, Distilled Vinegar, Salt, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [As Preservatives], Calcium Chloride, Natural Flavors, Polysorbate 80), Water, Egg Yolks, High Fructose Corn Syrup, Contains Less Than 2% Of Green Olive, Distilled Vinegar, Capers, Salt, Onion, Pimentos, Red Bell Pepper, Sodium Benzoate And Potassium Sorbate (As Preservatives), Mustard Bran, Spice, Xanthan Gum, Lactic Acid, Guar Gum, Calcium Disodium EDTA Added To Protect Flavor.
- Walleye Filet, Breaded, Fried : Walleye Filet. Battered with: Wheat Flour, Yellow Corn Flour, Salt, Rye Flour, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Dextrose, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), Dried Whey, Spices, Buttermilk Powder, Yeast Extract, Sugar, Soy Lecithin, and Xanthan Gum.