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Rich chicken broth with thick egg noodles, tender pieces of chicken, carrots and celery
Corn, Egg, Gluten, Soy, Wheat
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Chicken Noodle Soup: Water, chicken broth, cooked noodles (water, wheat flour [enriched with ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], whole egg, salt), chicken meat, carrots, celery. Contains 2% or less of salt, modified food starch, chicken broth flavor (natural flavorings, chicken broth powder, autolyzed yeast extract, salt, chicken fat, vinegar powder, citric acid, disodium inosinate, disodium guanylate, succinic acid, lactic acid), onions, isolated soy protein, garlic puree (garlic and high fructose corn syrup), parsley, sodium phosphate, disodium inosinate, disodium guanylate, spice, turmeric (color), yellow 5.