Dining with Kids: How to Combine Quality and Convenience
Families are busier than ever these days, and making meal choices can be a challenge during the hustle and bustle of life. Whether you cook dinner at home or grab a bite on the go, one of the biggest concerns parents have is making sure that their kids eat a wholesome meal. So, does that mean you have to sacrifice quality for convenience as you navigate your busy schedule and dinner choices throughout the week? Not at all. You just have to look in the right places.
Take chicken, for example. It’s a quick and easy go-to dish at home and even more so when eating out with your kids. But what a lot of people don’t realize is that not all chicken is made equal. Some is considered to be higher quality than others and that can make a huge difference in the diets of your children. So how can parents know that the chicken they’re feeding their kids is of the highest quality? Here are three things to keep in mind.
1. A Quality Cut Makes All the Difference
Look for a meal that uses a single, full cut of meat versus one with a mix of cuts that are pressed together with fillers. When your kids bite into the chicken, it should be like biting into a whole piece of chicken you cooked up at home. Keep an eye out for chicken products that use a higher quality cut of meat, like a chicken breast or the tenderloin, which is the most tender part of the breast.
2. Finding the Best Flavor
Quality flavor is also a big consideration when feeding your family and a large part of that comes from the way the chickens are raised. The conditions on the farms where they’re grown and the diets they’re fed result in better tasting chicken.
3. Discover Something Both Moms and Kids Can Love
You’ve hit a home run if you serve a meal that ends with a happy kid and a happy mom. Not only do you want the chicken to be good for your kids, you want them to really enjoy it too! Take a look at what this pint-sized group of panelists had to say about their favorite types of chicken.
Culver’s chicken tenders are made using USDA inspected chicken, and are raised on American Humane Certified®, family owned farms. The chickens are fed nutrient-rich, high-quality, all vegetable diets and are made using whole, naturally cut tenderloins. Culver’s co-founder, Craig Culver, has called out the importance of building strong relationships with farmers that ensure high standards to produce the best quality food for their guests.
“If it’s not good enough for my family, it’s not good enough.” – Craig Culver
Craig’s oldest daughter, Brittany, is a mother of two growing boys, and shared that the Chicken Tenders at Culver’s are one of the first things she considers ordering for her children when they dine out or are looking for a bite on the go. “It’s not pressed, it doesn’t have fillers in it, it’s a whole piece of chicken,” shared Brittany. “I can teach my kids what really great food tastes like, so as they get older they’ll be able to make those choices on their own.”
Whether you’re running to a T-ball game or seeking a moment to slow down and connect with your family around a meal, you can always find wholesome, high-quality food your kids will enjoy, similar to what you’d serve at your own dinner table. There’s definitely something to be said for a meal that’s both kid approved and mom approved.