Nutrición
Ingredientes
- Wisconsin Cheddar Cheese Sauce : Water, cheddar cheese (cultured pasteurized milk, salt, enzymes), butter (cream, natural flavorings), nonfat dry milk, food starch modified, cheddar flavor (cheddar cheese [pasteurized milk, cultures, salt, enzymes], water, salt, disodium phosphate, xanthan gum), sodium phosphates, salt, beta carotene. CONTAINS MILK
- Pretzel Bites : Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar, Contains 2% or less of each of the following: Vegetable Protein, Yeast, Salt, Dextrose, Malt, Wheat Starch, Ascorbic Acid added as a dough conditioner, Soybean Oil, Enzymes, Microcrystalline Cellulose, Sodium Hydroxide. CONTAINS: WHEAT, GLUTEN