<h2>About Me</h2>
<div class="aside__about-me-image"><img class="aside__about-me-image-img" width="160" height="160" src="https://cdn.culvers.com/apps/curdistheword/profile-curdis.jpg" alt="" /></div>
<p>Hey, I&rsquo;m Curdis. I&rsquo;m just a regular curd enjoying the best of what life has to offer. I like to eat good food, explore new places and, if I&rsquo;m lucky, learn a thing or two along the&nbsp;way.</p>
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<p>&copy; [YEAR] Culver Franchising System, LLC. <br class="footer__copyright-br-1st" />All Rights Reserved.<br class="footer__copyright-br-2nd" /><a href="/privacy-and-terms-of-use">Privacy Policy</a></p>

Curding Through America

10 Nerdy Bites of Cheesy Knowledge

Cheese, Please! How to Become a Charcuterie Pro

My Favorite Curd-stellations

Dear Curdis: How Do You Decide Who Gets the Last Cheese Curd?

Best of the Midwest: My Top 5 Travel Recommendations

Passport to Curdis: Adventures Abroad

A Day in the Life of a Curd Nerd

Every Curd Nerd Needs the Perfect Glasses

DIY Cheese Curd Dippin’ Sauce 4 Ways

Celebrating National Cheese Curd Day with My Top 10 Cheesiest Jokes

My Take on 4 Trendy Foods

Table for Two: How to Have the Perfect Cheesy Date Night

Finding My Cheesy Roots in Stanley, WI

Flavor Experiments: The Science Behind My Favorite Food Combinations

My Top 3 Favorite Movies with Cheesy Titles

American Road Trip: Highlights From My Summer Travels

Gallery for Family Burger Night, LandingGuestGalleryImages

FamilyBurgerNight/LandingGuestGalleryImages/Gallery-cb5b24

Our specially blended Lemon Fresh Frozen Custard swirled with crushed sugar cookies and a lemon drizzle. A perfect mix of sweet and tart.

Cookie

Fruit

Sugar Cookie

Lemon Frozen Custard

Lemon Swirl

Creamy Lemon Crumble

We start with fresh, never frozen beef seared on a grill after you order, topped with real Wisconsin Swiss cheese and grilled red onions. Served on lightly buttered, grilled rye bread.

Lightly Toasted Buttered Rye Bread

Gluten Free Hamburger Bun (Packaged Separately)

No Bread

Bread

Swiss Cheese

American Cheese

Cheddar Cheese

Cheese

Thick Cut Bacon

Grilled Onions

Ketchup

Mustard

Pickles

Raw Onions

Lettuce

Mayo

Tomato

Mushrooms

Toppings

Wisconsin Swiss Melt

Single

Double

Triple

ButterBurgers

Culver's Cravings: The Art of a Great ButterBurger 

Includes fries and a drink or upgrade to a premium side and handcrafted beverage

<p>Answer questions to help the Team Member guide you to the perfect treat to satisfy your cravings.</p>
<p><a class="button-blue" href="/stories/food-cravings/true-blue-treats" target="_blank" rel="noopener">Find Your Cravings <span class="modal__content-body-callout-copy-cta-link-icon"><svg focusable="false" aria-hidden="true" xmlns="http://www.w3.org/2000/svg" width="13" height="13"><path d="M4 2.2H1.7A1.3 1.3 0 00.5 3.5v7.7a1.3 1.3 0 001.3 1.3h7.7a1.3 1.3 0 001.3-1.3V9.1h0a.4.4 0 00-.9 0v2.1h0a.4.4 0 01-.4.4H1.8a.4.4 0 01-.4-.4V3.5a.4.4 0 01.4-.4h2.1a.4.4 0 000-.9zm7.6-.2L6.8 6.8a.4.4 0 01-.6-.6L11 1.4H7.8a.4.4 0 110-.9H12a.4.4 0 01.4.4v4.3a.4.4 0 01-.9 0z" fill="#fff" stroke="#fff"></path></svg> <span class="sr-only">Opens in New Window</span></span></a></p>

A Fun Surprise From a Culver’s Team Member

Brat Fest

Sparta Butterfest

The Great Wisconsin Cheese Festival

Summerfest

German Fest

Lumberjack World  Championships

Burger Fest

Wisconsin State Fair

Wisconsin State Cow Chip  Throw

Taste of Madison

River Falls Bacon Bash

Warrens Cranberry Festival

Oktoberfest

Brats and Beer: Wisconsin’s (Other) Famous Food Pairing

Culvers.com

Privacy and Terms of Use

Accessibility

<p>Hang on! You're almost to Wisconsin...</p>

z *Restaurant Closed Today

Andes Mint Avalanche

Salted Caramel Pecan Pie

Devil's Food Cake

Strawberry Chocolate Parfait

Snickers Swirl

Lemon Berry Layer Cake

Blackberry Cobbler

Butter Pecan

OREO® Cookie Overload

Cappuccino Cookie Crumble

Dark Chocolate Decadence

Caramel Fudge Cookie Dough

Chocolate Covered Strawberry

Mint Explosion

Caramel Chocolate Pecan

Georgia Peach

Really Reese's

Crazy for Cookie Dough

Red Raspberry

Caramel Cashew

Dark Chocolate PB Crunch

Mint Cookie

Double Strawberry

Chocolate Caramel Twist

Chocolate Heath Crunch

Peach Crisp

Turtle

Caramel Peanut Buttercup

Espresso Toffee Bar

Salted Double Caramel Pecan

Midnight Toffee

Caramel Pecan

Turtle Dove

Chocolate Volcano

Culver's of Sioux Falls, SD - 2509 S Louise Ave

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices. 

George's® Chili

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices, topped with sour cream, cheese, and onions. 

George's® Chili Supreme

Culver's of Denison, TX - Hwy 691

<h3>The &ldquo;Playing Our Song&rdquo; Band&nbsp;Campers</h3>
<p>Hundreds of fans making an annual trek for ButterBurgers<sup>&reg;</sup> and Fresh Frozen Custard? Now, that&rsquo;s superfantastic. Hear why we think this crew totally&nbsp;rocks.</p>

Download the “Welcome to Delicious” Anthem Music

<h3>The Sweetest Birthday Girl</h3>
<p>Can&rsquo;t go to Culver&rsquo;s? Create your own Culver&rsquo;s at home! See how Lorelai&rsquo;s family pulled off the most delicious party during lockdown.</p>

Create Your Own Culver’s-Inspired Party Decor

<h3>The Inspiration in a Blue Apron</h3>
<p>Would you give up your free time for a ButterBurger? How about to bring ButterBurgers to someone else? Learn what moved Bonnie to do exactly that.</p>

<h3>The Most-Likely-To-Be-Super Fan</h3>
<p>When you&rsquo;re born and raised in Sauk City, there&rsquo;s some sear-ious competition in the &ldquo;Most Likely to Eat at Culver&rsquo;s&rdquo; category. Watch how this Superfan proves her love.</p>

Play “Most Likely to: the Culver’s Edition”

<h3>The Most Delicious<br />Road Trippers</h3>
<p>Ever think how fun it&rsquo;d be to go to every Culver&rsquo;s restaurant across the entire United States? Join Bill and Jane as they cross #247 off their list.</p>

<h3>The Very<br />Cheesy Competitors</h3>
<p>For most of us, a table tent is one step in the quest for a ButterBurger&reg;. But for Ryan, Nick, Dustin, Robert and Sean, 100 table tents became the quest. See how far they&rsquo;ve come.</p>

<h3>The Littlest Biggest&nbsp;Fan</h3>
<p>You don&rsquo;t have to have a lot of years to have a lot of love. Hear all about what it&rsquo;s like to have giant love for Wisconsin Cheese Curds from one of Culver&rsquo;s youngest superfans.</p>

<h3>The True Blue&nbsp;Mama</h3>
<p>You know you&rsquo;re a superfan when you can relate the size of your growing baby to the size of Culver&rsquo;s menu items. Check out Clara&rsquo;s brainchild&mdash;and meet baby Krew.</p>

Get Your Culver’s-Themed Baby Growth Chart

<h3>The Queen of Cheese&nbsp;Curds</h3>
<p>Love Culver&rsquo;s Cheese Curds? Think you could possibly love them more than the Curd Queen herself? Meet Tara and hear just how far she&rsquo;s gone for curds.</p>

<h3>The Sear-ious Author</h3>
<p>Her dedication to Culver&rsquo;s is serious business for young author Hanalei. Tune in for her book reading, as well as some insight into her deliciously creative inspiration.</p>

<p><img src="https://cdn.culvers.com/apps/superfans/heart-burger.png" alt="" class="intro__thankyou-image" width="157" height="118" /></p>
<h1>Thank You</h1>
<p>Thank you for sharing your story.</p>
<div class="intro__buttons intro__buttons--thankyou">
<p><a href="/superfans" class="button button--back"><span>Back to the stories</span></a></p>
</div>

<p>Before the first restaurant in Sauk City, Wisconsin, was officially open for business, farmer Jim Olson saw an ad while out on a milk delivery and followed his craving to Culver&rsquo;s. Decades later in a corner booth at that very same Culver&rsquo;s, Jim&rsquo;s family and Craig got together to share a meal, talk about their love of ButterBurgers&reg; and reminisce about everything that&rsquo;s changed since 1984. Talk about a true reason to celebrate!</p>

40yearsofdelicious/1984 Year in Review

sauces-and-dressings

Sauces and Dressings | Culver's

<div class="h1alt-marquee"><strong>Dip, Dunk<br />or Drizzle</strong><br /><br /></div>

Culver’s signature Wisconsin Cheddar Cheese Sauce is a creamy blend of real Wisconsin sharp cheddar and fresh dairy. Enjoy with your favorite Culver’s snack.

Wisconsin Cheddar Cheese Sauce

A rich and thick condiment made from concentrated tomatoes having a bright red color and good tomato flavor. You can choose to tear away one end to squeeze ketchup as a topping, or peel away the other end to create a dunking container.

Heinz® Ketchup

Creamy and tangy with notes of buttermilk, Parmesan cheese, a touch of spice and just a hint of savory bleu cheese.

Culver’s® Signature Sauce

Cool and creamy blend of buttermilk and spices.

Buttermilk Ranch

Bright tomato, herbs and spices make this a perfect choice for our chicken tenders and side items.

Della Terra® Marinara

Crowd favorite sauce with the perfect balance of tangy-smoky sweetness.

Sweet Baby Ray's® BBQ

Honey, yellow mustard, lemon juice and spices make this sweet and savory dressing a favorite.

Honey Mustard

Frank's RedHot Buffalo Sauce features an unmistakably authentic buffalo flavor experience. Crafted from real, select, aged red cayenne peppers delivering true, unmatched, flavor every time.

Frank’s RedHot® Buffalo Sauce

Creamy and spicy, featuring a variety of fiery chili peppers, Dijon mustard and garlic to make a savory sauce that isn't afraid to bring the flavor — or the heat.

Ken's® Boom Boom Sauce

Culver’s family recipe tartar sauce featuring olives, capers and sweet relish.

Tartar Sauce

Creamy buttermilk dressing with chunks of real blue cheese.

Ken’s® Blue Cheese

This flavorful dressing is a combination of Italian herbs, garlic, red wine vinegar and a hint of lemon.

Culver’s® Vinaigrette

Culver's own recipe, just the right amount of horseradish for the perfect complement to your entrée.

Cocktail Sauce

Light and refreshing tangy-sweet raspberry dressing with no fat, but all the flavor.

MyCulver’s

Sauces & Dressings