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Stories

Handcrafted Favorites and Hometown Hospitality

Cows in a pen at a Culver’s restaurant and a woman milking a cow
Thank You Farmers Project Restaurants Celebrate National Beef and Dairy Months
Our Communities First Grader Gives Culver’s Five-Star Review
Thank You Farmers Project #FarmingFridays 2019: Get a Sneak Peek of Our Featured Guests
Culver’s Cravings Culver's 10 Tasty Facts for National Cheese Curd Day
Alemitu and a friend pose with their meals in a booth at Culver’s.
Our Communities Culver’s Is Home: Student’s Video Shares Why Culver’s Is Special
Thank You Farmers Project How Culver’s Restaurants Support FFA Chapters
The Spicy Crispy Chicken Sandwich sits next to two peppers on a wood table with a blue background.
Culver’s Cravings Test Your Pepper Knowledge With the Spicy Crispy Chicken Sandwich
A hand reaches for Onion Rings, Crinkle Cut Fries and Cheese Curds on a table.
Culver’s Cravings Food Quiz: Can We Guess Which Side You’re Craving?
Photo of FFA members in their blue jackets stand in a Culver’s restaurant looking at the menu board.
Thank You Farmers Project True Blue in the FFA: Meet Team Members Changing the Future of Agriculture
Sharon and the Culver’s restaurant owner pose with a birthday cake.
Our Communities 20 Years of True Blue: A Beloved Team Member Celebrates Anniversary
Culver’s Cravings Why You Should Stop at Culver’s During the Back-to-School Season
Our Communities How to Navigate Culver’s Menu with Sarah Hendren, Registered Dietitian
Our Communities Curd-Loving Guest Shares Why Culver's Is Her Favorite Restaurant
Photo of blue jacket display
Thank You Farmers Project A Point of Pride: FFA Advisors Share Importance of Blue Jackets