Handcrafted Favorites and Hometown Hospitality
In the Midwest, a fish fry is more than a meal; it’s a tradition. Here’s everything you need to know to make sure you’re getting the most authentically delicious meal possible, right down to the tartar sauce. Enjoy!
Culver’s superfans are the best fans on Earth. Weekly rituals, amazing adventures, artistic achievements. See how these special folks are showing their dedication to all things delicious in so many wonderful ways.
Ever wonder how we make our thick and creamy Fresh Frozen Custard? We start with farm fresh dairy, then slow-churn it right in our restaurants in small batches throughout the day. Get the full scoop on all four steps here.