Stories
Handcrafted Favorites and Hometown Hospitality
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Culver’s Cravings
Culver’s Quiz: Are You A Culver’s Expert?
Do you know the first Flavor of the Day created? Or when Wisconsin Cheese Curds were added to our menu? Test your knowledge about these questions and more by taking our Culver’s IQ quiz.

Thank You Farmers Project
2020 in Review: How We Celebrated Agriculture Together
2020 was quite the year! Read about how Culver’s guests came together to support farmers, agriculture and the National FFA Organization.

Our Communities
Meet Kaitlyn: The Drive-Thru Valedictorian
Teenager and Culver’s of Traverse City, Michigan, team member Kaitlyn was surprised at work in the drive-thru by her high school principal. Read more about the amazing surprise and how it happened.

Thank You Farmers Project
Concretes for a Cause: Restaurants Support Farmers and Food Banks

Our Communities
A Message to Our Team Members

Our Communities
Meet Victor: The Kid with a Mission for Spreading Kindness

Thank You Farmers Project
Waupun FFA: Growing Tomorrow’s Leaders

Our Communities
Thank You, Team Members!

Our Communities
5 Culver’s Video Chat Backgrounds That’ll Add Flavor to Any Conference Call

Signature Stories
Flavor of the Day: The Anatomy of Flavor

Signature Stories
Farming: Do You Know Where Your Food Comes From?
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Signature Stories
Life With Curdis: Curd Is the Word
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Signature Stories
In the Kitchen: Behind Every ButterBurger®

Signature Stories
Dairy Farming: A Labor of Love in Wisconsin
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Signature Stories
Superfans: Dedication Doesn’t Get More Delicious
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Signature Stories
Frozen Custard: From Dairy to Dish
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Signature Stories
Burger Love: What Makes a Perfect Burger?