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Promo ends 12.23.18 at 11:59pm.

Crispy Chicken Sandwich
Our Crispy Chicken Sandwich is made with natural-cut, whole white meat chicken breast. Coated in our very own Southern-style breading, seasoned with onion, garlic and a pinch of cayenne. Served with crispy lettuce, ripe tomato and pickles on a toasted Kaiser bun. Guaranteed crispy on the outside, juicy and tender on the inside.
Available Sizes:

Allergy Alerts:

  • Soy
  • Egg
  • Milk
  • Wheat/Gluten

Nutrition

Select Size
Protein25g
Carbs56g
Fiber1g
Total Fat14g
Calories460

CALORIES
TOTAL FAT (g)
SATURATED FAT (g)
TRANS FAT (g)
CHOLESTEROL(mg)
SODIUM (mg)
CARBOHYDRATES (g)
DIETARY FIBER (g)
SUGAR (g)
PROTEIN (g)
240 10 1 0 50 570 18 0 0 19
0 0 0 0 0 160 0 0 0 0
220 4 1 0 5 380 38 1 6 6
0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0

Ingredients

  • Dill Pickle : Cucumbers, Water, Vinegar, Salt, Contains Less Than 2% Of Alum, Calcium Chloride, Sodium Benzoate (preservative), Polysorbate 80, Natural Flavors, Yellow 5.
  • Crispy Chicken Breast : Boneless, Skinless Chicken Breast Fillets with Rib Meat, Water, Seasoning (Sugar, Salt, Autolyzed Yeast Extract, Onion Powder, Torula Yeast, Garlic Powder, Spices, Disodium Inosinate and Disodium Guanylate, Paprika, Flavor (Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Chicken Flavor, Hydrolyzed Corn Protein, Chicken Fat), Spice Extractives, Modified Corn Starch, and Sodium Phosphates. Breaded with: Bleached Wheat Flour, Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dried Whey, Spice, Soybean Oil, and Disodium Inosinate and Disodium Guanylate. Battered with: Wheat Flour, Yellow Corn Flour, Salt, Buttermilk Powder, Dried Garlic, Dried Whole Egg, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Diacetate, Sodium Citrate, Spices, Natural Flavor, Maltodextrin, Lactic Acid, and Artificial Flavor. Predusted with: Wheat flour. Breading set in vegetable oil. Cooked in Canola Oil. CONTAINS: MILK, EGG, SOY, WHEAT, GLUTEN
  • Tomato Slice : Tomato
  • Shredded Lettuce : Iceberg Lettuce
  • Lightly Toasted Buttered Bun : Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vit B1), Riboflavin (Vit B2), Folic Acid], Water, Sugar or High Fructose Corn Syrup, Yeast, Wheat Gluten, Potato Flour, Soybean Oil, Vinegar, Salt, Butter (cream, salt), Dough Conditioners (contains one of more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglyceride And/Or Diglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- And Diglycerides, Enzymes), Monocalcium Phosphate, Calcium Sulfate, Potassium Iodate, Enzymes, Ascorbic Acid, Citric Acid, Soy Lecithin, Calcium Propionate (Preservative). CONTAINS WHEAT, SOY, MILK