Media
Press Releases
There’s always something cooking at Culver’s. Get our latest news and menu creations or view our past releases via the links below.
- June 10, 2025Juicier, Crispier, Tastier: Culver’s Answers Chicken Craze With Revamped Sandwich Lineup
- April 29, 2025Culver’s Offering Scoops of Fresh Frozen Custard for $1 Donation to Agriculture Education Programs May 1
- April 28, 2025Culver’s Announces Appointment of Julie Fussner to CEO
- April 11, 2025Culver’s Donating up to $100,000 to Agricultural Support Organizations as “Green and Gold” Makes Streaming Debut
- February 17, 2025Culver’s Celebrates FFA Week With Fundraiser, Return of FFA Ambassador Program
- December 17, 2024Culver’s Thank You Farmers® Project Reaches $6.5 Million in Donations
- November 12, 2024Culver’s Fights Food Insecurity, Donates $1 for Each Concrete Mixer® Sold From Nov. 18-22
- October 30, 2024Culver’s Donates $150,000 to JJ Watt Foundation Following JJ’s Way Meal
- September 24, 2024Culver’s Introduces New Hot Honey Cheese Curds, Brings Back CurderBurger® This October
- September 23, 2024Culver’s Gives Guests a Chance to Honor Farmers in Annual “To Farmers With Love” Contest
- August 5, 2024Culver’s and JJ Watt Team Up for JJ’s Way Meal
- June 24, 2024Culver’s Celebrates 40 Years With Monthlong Celebration in July
- June 18, 2024 Brad O’Bryan Named Chief Financial Officer at Culver’s
- May 30, 2024Culver’s Encourages Guests to Enjoy ANY Dairy Dessert During National Dairy Month to Support Farmers
- April 30, 2024Culver’s Offers Single Scoop of Fresh Frozen Custard for $1 Donation to Local Agriculture Education Initiatives on May 2
- April 1, 2024Culver’s Delights Guests, Unveils New Thick-Cut Bacon
- February 12, 2024Culver’s Celebrates FFA Week by Launching FFA Ambassador Program
- December 13, 2023Culver’s Thank You Farmers® Project Celebrates Ten Years, Reaches $5 Million in Donations
- November 9, 2023Culver’s Fights Food Insecurity With Concrete Mixer Sales Nov. 13-17
- September 27, 2023CurderBurger® Returns to the Culver’s® Menu on Oct. 2 by Popular Demand
- September 22, 2023Culver’s Announces Ninth Annual FFA Essay Contest Winners
- July 6, 2023Culver’s Delights Guests, Introduces First Signature Sauce
- June 8, 2023Culver’s Adding Two New Flavors of Fresh Frozen Custard This Summer
- May 2, 2023Culver’s Offers Single Scoop of Fresh Frozen Custard for $1 Donation on May 4
- April 3, 2023Culver’s Revealing New Smokehouse BBQ Cheddar Sandwich on April 10
- February 20, 2023Culver’s® Celebrates National FFA Week With Annual FFA Essay Contest
- January 11, 2023Culver’s® Thank You Farmers® Project Donations Surpass $4 Million
- January 5, 2023Culver’s® Names First-Ever Chief Marketing Officer
- November 11, 2022Culver’s® Supporting the Fight Against Hunger With Concrete Mixer Sales From Nov. 14-18
- October 13, 2022CurderBurger™ Returns to the Culver’s® Menu Today by Popular Demand
- August 13, 2022Jim Esposito Named Chief Operating Officer at Culver’s®
- July 6, 2022Culver’s® Unveiling Two New Flavors of Fresh Frozen Custard
- May 10, 2022Culver’s® Wisconsin Roots Front and Center in New Campaign