American cheese melted in lightly buttered, grilled sourdough bread.
- Butter : Cream, salt
- Cheese, American, Slice : Cultured Pasteurized Milk and Skim Milk, Cream, Water, Milkfat, Potassium Citrate, Contains Less Than 2% of Salt, Sodium Citrate, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, beta-Carotene and apo-Carotene (color), Enzymes, Soy Lecithin and Soybean Oil Blend.
- Sourdough Bread : Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains 2% or less of the following: Sugar, Soybean Oil, Salt, Acetic Acid, Lactic Acid, Fumaric Acid, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Artificial Flavor, Potassium Iodate, Calcium Sulfate, Ascorbic Acid, Enzymes, Calcium Phosphate. CONTAINS: WHEAT, GLUTEN