Our creamy Vanilla Fresh Frozen Custard complemented with plump strawberries and novelty chocolate.

Chocolate Covered Strawberry

A rich, indulgent cookie dough treat with ribbons of old fashioned salted caramel and thick fudge swirled in creamy Vanilla Fresh Frozen Custard.

Caramel Fudge Cookie Dough

Lip-smacking Peanut Butter Fresh Frozen Custard lavishly joined with ribbons of old fashioned salted caramel and novelty chocolate.

Caramel Peanut Buttercup

Chocolate and Vanilla Fresh Frozen Custard swirled together with chewy pieces of Snickers.

Snickers Swirl

Reese’s Peanut Butter Cups become a special treat when stirred in our delicious Chocolate Fresh Frozen Custard.

Really Reese's

Culver’s Classic! Our creamy Vanilla Fresh Frozen Custard swirled with ribbons of old fashioned salted caramel and loaded with lightly salted cashew pieces.

Caramel Cashew

Our specially blended Peach Fresh Frozen Custard swirled with sweet peaches for a light, refreshing treat.

Georgia Peach

Chocolate and Vanilla Fresh Frozen Custard swirled together with ribbons of old fashioned salted caramel and chopped Dove® Chocolate pieces.

Chocolate Caramel Twist

Our delicious Chocolate Fresh Frozen Custard explodes with OREO® Cookie pieces, chopped Dove® Chocolate pieces, mini M&Ms and streams of chocolate syrup.

Chocolate Volcano

Premium blend of cocoas for the ultimate chocolate experience.

Dark Chocolate Decadence

A Culver's Classic! We begin with creamy Vanilla Fresh Frozen Custard and swirl in ribbons of old fashioned salted caramel, novelty chocolate, and toasted pecan pieces.

Turtle

Our creamy Vanilla and Chocolate Fresh Frozen Custard swirled together and mixed with thick fudge, ribbons of old fashioned salted caramel and cookie dough pieces.

Crazy for Cookie Dough

Our delicious Chocolate Fresh Frozen Custard with crunchy bits of Heath Bar. Kind of crunchy, kind of smooth, kind of incredible.

Chocolate Heath Crunch

Andes Candies and novelty chocolate with our specially blended Mint Fresh Frozen Custard.

Andes Mint Avalanche

Our delicious Chocolate Fresh Frozen Custard loaded with OREO® Cookies and streams of chocolate syrup.

OREO® Cookie Overload

Our specially blended Strawberry Fresh Frozen Custard swirled with plump strawberries.

Double Strawberry

Creamy Vanilla Fresh Frozen Custard swirled with ribbons of old fashioned salted caramel, marshmallow creme, toasted pecan pieces and chopped Dove® Chocolate pieces.

Turtle Dove

Creamy Cheesecake Fresh Frozen Custard with rich cheesecake pieces and OREO® Cookie pieces swirled in.

OREO® Cookie Cheesecake

Our specially blended Mint Fresh Frozen Custard with OREO® Cookies for a refreshing treat.

Mint Cookie

Culver's Classic! This one still knocks our socks off. Specially blended Butter Pecan Fresh Frozen Custard with toasted pecan pieces.

Butter Pecan

Culver's of Topeka, KS - Wanamaker Rd

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices. 

George's® Chili

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices, topped with sour cream, cheese, and onions. 

Topeka, KS - Wanamaker Rd

Chocolate Volcano

Today’s Flavor of the Day

Lobby & Dine-in, Drive Thru Hours:

Curdside Hours:

What flavor is next at your restaurant?

Restaurant Calendar

Today - Tuesday, June 10

Tomorrow - Wednesday, June 11

Thursday, June 12

Friday, June 13

Saturday, June 14

Topeka, KS - Wanamaker Rd

Chocolate Volcano

Today’s Flavor of the Day

Closed - Opens 10:30 AM

Lobby & Dine-in, Drive Thru Hours:

Curdside Hours:

What flavor is next at your restaurant?

Restaurant Calendar

Today - Tuesday, June 10

Tomorrow - Wednesday, June 11

Thursday, June 12

Friday, June 13

Saturday, June 14