It’s a Culver’s family specialty with a little extra. We use only fresh, never frozen, Midwest-raised beef, seared on a grill after you order. Topped with real American cheese made in Wisconsin and served on a lightly buttered, toasted bun. Note: Nutritional information presented does not reflect addition of pictured condiments.
Available Sizes: Single | Double | Triple
- 4" Kaiser Bun : Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Sugar, Soybean Oil, Yeast, Wheat Gluten, Salt, Malted Barley Syrup, Potato Flour, Vinegar, Calcium Propionate (Preservative), Monoglycerides, DATEM, Monocalcium Phosphate, Calcium Sulfate, Calcium Carbonate, Artificial Flavor, Potassium Iodate, Ascorbic Acid, Citric Acid, Soy Lecithin. CONTAINS WHEAT, SOY. MADE IN A BAKERY THAT MAY ALSO USE MILK.
- Cheese, American, Slice : Cultured Pasteurized Milk and Skim Milk, Cream, Milkfat, Potassium Citrate, Contains Less Than 2% of Salt, Sodium Citrate, Lactic Acid, Sorbic Acid (preservative), apo-Carotenal and beta-Carotene (colors), Enzymes, Soy Lecithin and Soybean Oil Blend. CONTAINS: MILK, SOY
- Dill Pickle : Cucumbers, Water, Vinegar, Salt, Contains Less Than 2% Of Alum, Calcium Chloride, Sodium Benzoate (preservative), Polysorbate 80, Natural Flavors, Yellow 5.
- Culver's Ground Beef Patty : 100% Ground Beef, Seasoned with Salt and Pepper
- Butter : Cream, Salt.