Mmmmm bacon, need we say more? We start with 100% Midwest-raised beef, seared on a grill, topped with mild, aged Wisconsin cheddar and smoky, crisp bacon. Dressed absolutely any way you like. Served atop the lightly buttered, toasted bun Culver’s made famous.
Available Sizes: Single | Double | Triple
- 4" Kaiser Bun : Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Sugar, Soybean Oil, Yeast, Wheat Gluten, Salt, Malted Barley Syrup, Potato Flour, Vinegar, Calcium Propionate (Preservative), Monoglycerides, DATEM, Monocalcium Phosphate, Calcium Sulfate, Calcium Carbonate, Artificial Flavor, Potassium Iodate, Ascorbic Acid, Citric Acid, Soy Lecithin. CONTAINS WHEAT, SOY. MADE IN A BAKERY THAT MAY ALSO USE MILK.
- Dill Pickle : Cucumbers, Water, Vinegar, Salt, Contains Less Than 2% Of Alum, Calcium Chloride, Sodium Benzoate (preservative), Polysorbate 80, Natural Flavors, Yellow 5.
- Cheese, Medium Cheddar, Slice : Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color
- Culver's Ground Beef Patty : 100% Ground Beef, Seasoned with Salt and Pepper
- Butter : Cream, Salt.
- Bacon, 2 Slices : Pork (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)