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Cheddar ButterBurger with Bacon, Double
Mmmmm bacon, need we say more? We start with 100% Midwest-raised beef, seared on a grill, topped with mild, aged Wisconsin cheddar and smoky, crisp bacon. Dressed absolutely any way you like. Served atop the lightly buttered, toasted bun Culver’s made famous.
Available Sizes: Single | Double | Triple

Allergy Alerts:

  • Milk
  • Soy
  • Wheat/Gluten

Nutrition

Select Size
Protein47g
Carbs37g
Fiber1g
Total Fat47g
Calories760

CALORIES
TOTAL FAT (g)
SATURATED FAT (g)
TRANS FAT (g)
CHOLESTEROL(mg)
SODIUM (mg)
CARBOHYDRATES (g)
DIETARY FIBER (g)
SUGAR (g)
PROTEIN (g)
45 3 1 0 10 160 0 0 0 3
160 14 9 0.6 40 280 0 0 0 10
340 26 10 1 100 200 0 0 0 28
215 4 1 0 5 371 37 1 6 6

Ingredients

  • Cheddar Cheese Slice : Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color. CONTAINS: MILK
  • Culver's Ground Beef Patty : 100% Ground Beef, Seasoned with Salt and Pepper
  • Bacon : Pork (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)
  • Lightly Toasted Buttered Bun : Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Sugar, Soybean Oil, Yeast, Wheat Gluten, Cream (Milk), Salt, Malted Barley Syrup, Potato Flour, Vinegar, Calcium Propionate (Preservative), Monoglycerides, DATEM, Monocalcium Phosphate, Calcium Sulfate, Calcium Carbonate, Artificial Flavor, Potassium Iodate, Ascorbic Acid, Citric Acid, Soy Lecithin. CONTAINS MILK, WHEAT, SOY.