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Rotella's Gluten Free Bun
Gluten-Free Buns available upon request. Please note these buns are served warm and separate from your burger toppings to ensure safe food handling.

*Culver's Restaurants are not gluten-free environments. While we take special precautions to prevent cross-contact, the possibility exists for food items to come in contact with other food products during preparation and cooking procedures. Please alert staff to your gluten-free needs.

Nutrition

Size Options. Selecting an option will refresh the page.
CALORIES
210
TOTAL FAT
0g
FIBER
2g
CARBS
40g
PROTEIN
5g

CALORIES
TOTAL FAT (G)
SATURATED FAT (G)
TRANS FAT (G)
CHOLESTEROL (MG)
SODIUM (MG)
CARBOHYDRATES (G)
DIETARY FIBER (G)
SUGAR (G)
PROTEIN (G)
210 0 0 0 0 420 40 2 6 5

Ingredients

  • Rotella's Gluten Free Bun : Water, Modified Starch, Rice Flour and Rice Starch, Chickpea, Granulated Sugar, Faba Bean Protein, Canola Oil, Salt, Yeast, Sorbitan Monostearate, Ascorbic Acid, Pea Fiber, Modified Cellulose, Cultured Brown Rice, Brown Rice, Xanthan Gum, Psyllium Husk Powder