A classic patty melt, cooked to order with Midwest-raised beef and grilled red onions pressed into the patty for maximum flavor. Plus melted natural-aged Wisconsin cheddar on lightly buttered, toasted sourdough bread. It’s 100% nostalgia-inspiring.
Available Sizes: Single | Double | Triple
- Sourdough Bread - Lightly Buttered & Toasted : Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Butter (Cream, Salt), Contains 2% or less of the following: Sugar, Soybean Oil, Salt, Acetic Acid, Lactic Acid, Fumaric Acid, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Artificial Flavor, Potassium Iodate, Calcium Sulfate, Ascorbic Acid, Enzymes, Calcium Phosphate. CONTAINS: WHEAT, GLUTEN, MILK
- Cheddar Cheese Slice : Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color. CONTAINS: MILK
- Culver's Ground Beef Patty : 100% Ground Beef, Seasoned with Salt and Pepper
- Grilled Onions : Red Onion Rings