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Sourdough Melt, Double
A classic patty melt, cooked to order with Midwest-raised beef and grilled red onions pressed into the patty for maximum flavor. Plus melted natural-aged Wisconsin cheddar on lightly buttered, toasted sourdough bread. It’s 100% nostalgia-inspiring.
Available Sizes: Single | Double | Triple

Allergy Alerts:

  • Milk
  • Wheat/Gluten

Nutrition

Select Size
Protein45g
Carbs34g
Fiber1g
Total Fat45g
Calories710

CALORIES
TOTAL FAT (g)
SATURATED FAT (g)
TRANS FAT (g)
CHOLESTEROL(mg)
SODIUM (mg)
CARBOHYDRATES (g)
DIETARY FIBER (g)
SUGAR (g)
PROTEIN (g)
25 3 2 0 10 25 0 0 0 0
160 14 9 0 40 280 0 0 0 10
340 26 10 1 100 200 0 0 0 28
0 0 0 0 0 80 0 0 0 0
5 0 0 0 0 0 0 0 0 0
180 2 0 0 0 320 34 1 2 7

Ingredients

  • Fresh Onion Ring, Red : Onion
  • Sourdough Bread : Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains 2% or less of the following: Sugar, Soybean Oil, Salt, Acetic Acid, Lactic Acid, Fumaric Acid, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Artificial Flavor, Potassium Iodate, Calcium Sulfate, Ascorbic Acid, Enzymes, Calcium Phosphate. CONTAINS: WHEAT, GLUTEN
  • Dill Pickle : Cucumbers, Water, Vinegar, Salt, Contains Less Than 2% Of Alum, Calcium Chloride, Sodium Benzoate (preservative), Polysorbate 80, Natural Flavors, Yellow 5.
  • Cheese, Medium Cheddar, Slice : Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color
  • Culver's Ground Beef Patty : 100% Ground Beef, Seasoned with Salt and Pepper
  • Butter, Bread : Cream, Salt.