Reese’s Peanut Butter Cups become a special treat when stirred in our delicious Chocolate Fresh Frozen Custard.

Really Reese's

Creamy Vanilla Fresh Frozen Custard with rich cheesecake pieces and sweet raspberries for an indulgent treat.

Raspberry Cheesecake

Creamy Vanilla Fresh Frozen Custard swirled with ribbons of peanut butter and old fashioned salted caramel and loaded with novelty chocolate.

Caramel Peanut Buttercup

Our creamy Vanilla Fresh Frozen Custard complemented with plump strawberries and novelty chocolate.

Chocolate Covered Strawberry

Fresh frozen chocolate custard swirled with ribbons of REESE'S peanut butter, chocolate fudge and brownie pieces.

Peanut Butter Fudge Brownie

Creamy Vanilla Fresh Frozen Custard with rich cheesecake pieces and OREO® Cookie pieces swirled in.

OREO® Cookie Cheesecake

A rich, indulgent cookie dough treat with ribbons of old fashioned salted caramel and thick fudge swirled in creamy Vanilla Fresh Frozen Custard.

Caramel Fudge Cookie Dough

Our specially blended Strawberry Fresh Frozen Custard swirled with plump strawberries.

Double Strawberry

Our delicious Chocolate Fresh Frozen Custard loaded with OREO® Cookies and streams of chocolate syrup.

OREO® Cookie Overload

Our delicious Chocolate Fresh Frozen Custard with crunchy bits of Heath Bar. Kind of crunchy, kind of smooth, kind of incredible.

Chocolate Heath Crunch

A Culver's Classic! We begin with creamy Vanilla Fresh Frozen Custard and swirl in ribbons of old fashioned salted caramel, novelty chocolate, and toasted pecan pieces.

Turtle

Our specially blended Mint Fresh Frozen Custard with OREO® Cookies for a refreshing treat.

Mint Cookie

Our delicious Chocolate Fresh Frozen Custard explodes with OREO® Cookie pieces, chopped Dove® Chocolate pieces, mini M&Ms and streams of chocolate syrup.

Chocolate Volcano

Dark Chocolate Fresh Frozen Custard swirled with a ribbon of peanut butter and crunchy Butterfinger pieces.

Dark Chocolate PB Crunch

Culver’s Classic! Our creamy Vanilla Fresh Frozen Custard swirled with ribbons of old fashioned salted caramel and loaded with lightly salted cashew pieces.

Caramel Cashew

Our creamy Vanilla and Chocolate Fresh Frozen Custard swirled together and mixed with thick fudge, ribbons of old fashioned salted caramel and cookie dough pieces.

Crazy for Cookie Dough

Chocolate and Vanilla Fresh Frozen Custard swirled together with chewy pieces of Snickers.

Snickers Swirl

Fresh frozen vanilla custard swirled with OREO Cookie pieces, REESE'S Peanut Butter cups and cheesecake pieces.

OREO® REESE'S Cheesecake

Our specially blended Mint Fresh Frozen Custard exploding with OREO® Cookie pieces, Andes® candies and novelty chocolate.

Mint Explosion

Culver's of Springfield, IL - N Dirksen Pkwy

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices.

George's® Chili

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices, topped with sour cream, cheese, and onions.

George's® Chili Supreme

Hearty chicken broth combined with tender pieces of chicken, noodles and vegetables.

Dirksen Pkwy

Chocolate Heath Crunch

Today’s Flavor of the Day

Lobby & Dine-in, Drive Thru Hours:

Curdside Hours:

Message From the Franchise Owner:

What flavor is next at your restaurant?

Restaurant Calendar

Today - Friday, August 28

Tomorrow - Saturday, August 29

Sunday, August 30

Monday, August 31

Tuesday, September 01

Dirksen Pkwy

Chocolate Heath Crunch

Today’s Flavor of the Day

Closed - Opens 10:30 AM

Message From the Franchise Owner:

What flavor is next at your restaurant?

Restaurant Calendar

Today - Friday, August 28

Tomorrow - Saturday, August 29

Sunday, August 30

Monday, August 31

Tuesday, September 01