Cheese CurdsMeet the Master Cheesemakers Who Make Ours
In Wisconsin, cheese-making is a family business. And we’ve always sourced our curds from a single family dairy in Stanley, Wisconsin. Here, three generations of Master Cheesemakers work to create cheddar cheese in its absolute freshest form—the cheese our guests enjoy in every order of Culver’s Wisconsin Cheese Curds.
Discover what goes into making your favorite golden-brown nuggets of deliciousness.