Nutrition
Ingredients
- Wisconsin Breaded Cheese Curds : Cheese Curds (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Wheat Flour, Water, Contains Less Than 2% Of Beet Powder (Color), Dextrose, Dried Garlic, Dried Onion, Dried Yeast, Food Starch-Modified, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Paprika Extract (Color), Parsley, Rice Flour, Salt, Spice Extract, Spices, Sugar, Tapioca Dextrin, Turmeric Extract (Color), Xanthan Gum, Yeast Extract, Yellow Corn Flour. CONTAINS MILK, WHEAT, GLUTEN